The Kikkoman Sushi & Sashimi Soy Sauce (10 oz) is vegan. This sauce is specifically formulated for sushi and sashimi, enhancing the flavors of these dishes without containing any animal-derived ingredients.
Description
This soy sauce is crafted from high-quality soybeans, wheat, and salt, resulting in a rich and savory flavor profile that complements sushi and sashimi. The ingredients include soy sauce (water, soybeans, wheat, and salt), sugar, modified tapioca starch, lactic acid, and preservatives (sodium benzoate, disodium inosinate, and disodium guanylate