Description
Gluten Free
High Fibre
Plant Based
Wholegrain Oats
Certified by Coeliac UK
No Hydrogenated Fat
2 Pouches of 5 Flatbreads
No Artificial Colours, Flavours or Preservatives
No GM Ingredients
Suitable for Vegans
We believe the simple, natural goodness of oats is for everyone to enjoy
Our gluten free flatbreads are packed with mighty wholegrain oats and baked in our dedicated gluten free bakery.
With plenty of room for your favourite toppings, they're a delciously light and crispy alternative to your lunchtime sandwich - and just as good with soup or salad.
We lovingly bring together the finest quality gluten free oats with real, natural ingredients and over a century of expertise.
Whether you're looking for something sweet or savoury, our deliciously simple range has something tasty for any time of day.
With endless possibilities, what's your new favourite?
Why not try Nairn's Rosemary & Sea Salt Flatbreads?
We've been baking in Scotland with pride & imagination since 1896
Crossed Grain Symbol - Gluten free, approved by coeliac UK, CUK-M-124
Crossed Grain Symbol
Nutrition
Table of Nutritional Information
| Per 100g | Per Flatbread | |
|---|---|---|
| Energy | 1841kJ | 230kJ |
| 438kcal | 55kcal | |
| Fat | 14.5g | 1.8g |
| of which saturates | 5.5g | 0.7g |
| Carbohydrate | 63.6g | 8.0g |
| of which sugars | 2.1g | 0.3g |
| Fibre | 6.7g | 0.8g |
| Protein | 9.8g | 1.2g |
| Salt | 1.38g | 0.17g |
| Reference Intake (RI) of an average adult (8400kJ/2000kcal) | ||
Ingredients
- Gluten Free Wholegrain Oats (67%),
- Tapioca Starch,
- Sustainable Palm Fruit Oil,
- Sourdough Flour (Rice),
- Maize Starch,
- Brown Rice Syrup,
- Sea Salt,
- Raising Agent: Ammonium Bicarbonate
Dietary Information
Gluten free
Suitable for Vegans
For allergens, see ingredients in bold.
Free From Artificial Colours
Free From Artificial Flavours
Free From Artificial Preservatives
Free From Genetically Modified Ingredients
Allergy Advice
Both our recipe and factory are Nut free. We cannot guarantee that our ingredients are Nut free.
Manufactured on equipment that handles Milk.
Not suitable if you react to avenin - a protein in Oats.
Manufacturer
Baked by:
Nairn's Oatcakes Ltd.,
For UK: 90 Peffermill Road,
Edinburgh,
EH16 5UU.
For EU: Ground Floor,
71 Lower Baggot Street,
Dublin,
D02 P593,
Republic of Ireland.
Country of Origin
Country of origin: Scotland
Packaging
Box
Storage
Store in a cool, dry place.
For best before date, see side.